WEDDINGS

We’ll work with you to ensure that your wedding is a success at the Granite. Our menu and services are flexible to your needs and we have many features that nobody else can offer in the heart of Toronto, at great prices. Read below for full list of features, menu, venue information, and our terms. Once you’ve had a look, come visit the Granite to see for yourself!

WEDDING RECEPTIONS

Package includes:

Room and Set-Up

Friendly and Efficient Service Staff

White Table Linens and Candles

Buffet or Four Course Dinner

Wine Service Through Dinner

Four Hour Open Bar

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AMENITIES

Private Dining Room (Capacity 80-120 seated guests)

Beautiful Courtyard Patio

Free Underground Parking

On-site Brewery

Dance Floor

Completely Accessible

Hotel located across the street

Audio/Visual Equipment

Vegetarian, Gluten Free and Children’s Selections Available

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COURTYARD PATIO

Beautiful, private courtyard included in your package which can be used for an on-site ceremony and outdoor cocktail hour. The courtyard patio also provides a great location for photos in the warmer months.

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FREQUENTLY ASKED QUESTIONS

We’ve built a comprehensive FAQ package which breaks down menu, pricing, payment and event logistics for our venue. This document should help answering most questions you may have!

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FOOD PACKAGES

BUFFET #1

Assorted Bread Rolls

Tossed, Caesar, Pasta Salads

Rice, Roasted Potatoes, Steamed Vegetables
Grilled Chicken Breast with White Wine Garlic Cream Sauce

Roast Beef with Cognac Peppercorn Sauce

Vegetarian Pasta Primavera

Fresh Fruit Platter, Assorted Brownies

Coffee and Tea Station

BUFFET #2

Assorted Bread Rolls

Tossed, Caesar, Pasta Salads

Rice, Roasted Potatoes, Steamed Vegetables

Roast Chicken Supreme with Tarragon Mushroom Sauce

Roasted Prime Rib with Red Wine Port Sauce

Vegetarian Pasta Primavera

Fresh Fruit Platter, Assorted Brownies

Coffee and Tea Station

BUFFET #3

Assorted Bread Rolls

Tossed, Caesar, Pasta Salads

Rice, Roasted Potatoes, Steamed Vegetables

Roast Chicken Supreme with Tarragon Mushroom Sauce

Roasted Prime Rib with Red Wine

Port Sauce Pan-Seared Atlantic Salmon with Lemon Herb Sauce

Vegetarian Pasta Primavera

Fresh Fruit Platter, Assorted Brownies

Coffee and Tea Station

DINNER #1

Assorted Bread Rolls

Wild Mushroom Soup

Tossed Salad with Raspberry Vinaigrette

Grilled Supreme Chicken Breast with Rice and Vegetable Medley

French Cream Cheesecake

Coffee and Tea

DINNER #2

Assorted Bread Rolls

Roasted Tomato Bisque Soup

Caesar Salad

Roast Angus Striploin of Beef with Red Wine Brandy Sauce with Roasted Potatoes and Vegetables

Apple Brown Betty with Whipped Cream and a Brandy Brown Sugar Sauce

Coffee or Tea

DINNER #3

Assorted Bread Rolls

Butternut Squash with Roasted Almonds Soup

Mixed Green Salad with Herbed Vinaigrette

Roasted Prime Rib with Vegetables and Roasted Potatoes

Chocolate Mousse Cake

Coffee and Tea

PHOTO GALLERY